Delicious Fall Salad
chop 1/2 apple in small pieces ( a few drops of lemon prevent the apple from turning brown)
half or quarter some green and purple grapes
freshly ground pepper and a pinch of salt
2 tablespoon of balsamico vinegar
2 tablespoon of high quality olive oil
The best : you can prepare that and let it sit for up to half a day
When you are ready to serve, toss in some freshly washed greens.